Foodie Friday: Superbowl Food

Unless the 49ers are playing, the Superbowl is just another excuse to for me to make dip and gorge myself with food (and beer!) all day. LOL! And let's face it, the Niners aren't going to anywhere, anytime soon, sooooo "bottoms up!"

Good 'ol Sloppy Joes are a staple around this house. They are fast and easy AND they are best served with a side of french fries...so everyone is happy around here! A few months ago I read a recipe that put BBQ sauce in a sloppy joe and I was intrigued. I am a BBQ sauce LOVER. Some people eat sirracha or ketchup with everything--I eat everything with BBQ sauce :) Probably has something to do with working at the rib joint Tony Roma's for years in high school!

These little BBQ Sloppy Joe sliders are the perfect food for game day! Serve them up on soft Hawaiian rolls, make a great dip and pour plenty of beverages...instant party! Go Seahawks!

BBQ Sloppy Joe Sliders 
(makes about 8-10 sliders)


1lb ground beef
14 oz. can of diced fire-roasted tomatoes
1/2 onion, diced 
1 1/2 cups your fave BBQ sauce ( you might want to do more or less depending on how saucy you want it)
Grated cheddar cheese (optional)
Sweet Hawaiian rolls
Salt/Pepper

1. In a large skillet, brown beef until almost done. Add onions and cook together with beef until onions are slightly soft.

2. Add tomatoes and BBQ sauce, stir to combine. Simmer on low heat, uncovered for about 5-7 minutes until all flavors are combined. Season with salt and pepper.

3. Spoon meat mixture onto rolls and top with cheddar cheese, if you like!

Here is my regular version of Sloppy Joes, too (scroll all the way to the bottom)!And don't forget to make one of my favorite dips for your Superbowl Party!!

Swiss and Bacon Dip

Buffalo Chicken Dip

Party on!!!


XO ~ Casey