Fall was in the air here yesterday, so I busted out the crockpot in the morning and dinner was waiting for me when I got home!
5 Ingredients! Simple! And it made my whole house smells like fall! I will also add diced sweet potatoes when I make it again
😍
It'Honey Pork and Apples
😍It'Honey Pork and Apples
Ingredients:
1 (3-4 lb) pork tenderloin
2 large granny smith apples, sliced
1⁄2 cup honey
1 tablespoon cinnamon (to taste)
1⁄2 cup of water or chicken stock (to prevent it from drying out)
1 (3-4 lb) pork tenderloin
2 large granny smith apples, sliced
1⁄2 cup honey
1 tablespoon cinnamon (to taste)
1⁄2 cup of water or chicken stock (to prevent it from drying out)
Instructions:
1. Slice small slits in pork tenderloin. Place 1-2 apple slices per slit. Season pork with salt and pepper.
2. Place 3⁄4 of remaining apple slices in bottom of crockpot.
3. Drizzle 1⁄2 of the honey over apple slices.
4. Place pork on top of apple slices.
5. Sprinkle cinnamon over everything.
6. Place remaining apple slices on top and drizzle the remaining honey over
everything.
7. Place lid on and cook on low for 6-7 hours or until pork is tender is falls apart easily.
8. Remove from slow cooker, slice and serve with apples on top.
1. Slice small slits in pork tenderloin. Place 1-2 apple slices per slit. Season pork with salt and pepper.
2. Place 3⁄4 of remaining apple slices in bottom of crockpot.
3. Drizzle 1⁄2 of the honey over apple slices.
4. Place pork on top of apple slices.
5. Sprinkle cinnamon over everything.
6. Place remaining apple slices on top and drizzle the remaining honey over
everything.
7. Place lid on and cook on low for 6-7 hours or until pork is tender is falls apart easily.
8. Remove from slow cooker, slice and serve with apples on top.
Also getting saved! You have the best healthy recipes!
ReplyDeleteHow big is each portion? What containers does it use?
ReplyDeleteI would measure the pork out in your red container and add about 1/2 of a purple for the apples :)
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